COCKTAIL, BEER & WINE LIST
COCKTAILS
Fords Negroni
Fords Gin, Campari, Carpano Antica Sweet Vermouth & a twist of orange
13
Mezcal Paloma
El Silencio Mezcal, grapefruit juice & a splash of Sprite
13
Moscow Mule
Sobieski vodka, ginger beer & lime
13
Bullet Manhattan
Bullet 95 Rye, Carpano Antica Sweet Vermouth, bitters & Luxardo cherry
13
Aperol Spritz
Aperol Aperitivo, Asolo Prosecco, splash of soda & slice of orange
12
Classic Margarita
Tres Generaciones Certified Organic Tequila Plata, Gran Gala triple orange liqueur, fresh lemon-lime juice, house made simple syrup served on the rocks with salt or chili lime rim
14
Orange-Chocolate Martini
Orange Grey Goose Vodka, Godiva Chocolate Liqueur & Crème de Cacao
15
BEER • NA BEER
CIDER
PINTS ON TAP
Firestone Union Jack West Coast Style IPA
8
Stella Artois
8
BOTTLES: 7.50
Anchor Steam California Lager
Ninkasi IPA
Sierra Nevada Pale Ale
Bohemia
Red Stripe
Bass Ale
Fig Mountain Hoppy Poppy
Founders Breakfast Stout
Heineken
Heineken Zero N.A.
Ace Dry Apple Cider
Bud Light: 6
San Pellegrino Sparkling Water
7
Acqua Panna Still Water
7
Soda, Coffee & Tea
4.25
BY THE GLASS
WHITE WINE
House White – Chardonnay, Raywood ’18, Central Coast
7
Pinot Grigio, Riff ’18, Italy
8
Sauvignon Blanc, Husch ’18, Mendocino
9
Chardonnay, Talley ’18, Arroyo Grande
12
BY THE GLASS
RED WINE
House Red – Merlot, Raywood ’18, Central Coast
7
Cabernet Sauvignon, Sean Minor ’18, Central Coast
9
Pinot Noir, Weatherborne ’15, Sta. Rita Hills
12
FULL BOTTLE
WHITE WINE
Bin# 535 Chardonnay, Sean Minor ’18, Sonoma Coast
35
Bin# 135 Sauvignon Blanc, Piocho ’18, Happy Canyon Vineyard
35
Bin# 440 Sauvignon Blanc, Quivira Vineyards ’18, Sonoma
40
Bin# 340 Margerum M5 White ’17, Los Olivos District
40
Bin# 245 Rosé, Les Rascasses ’17, Santa Ynez Valley
45
Bin# 360 Chardonnay, Failla ’13, Sonoma Coast
60
Bin# 175 Chardonnay, Ramey ’15, Russian River Valley
75
Bin# 745 Chardonnay, Ramey ’17, Russian River Valley (HALF BOTTLE)
45
SPARKLING WINE
Bin# 635 Michel Olivier, Tête de Cuvée, 2014, France
35
Bin# 540 Mumm, Brut Prestige, Napa
40
Bin# 112 Mumm, Brut Prestige, Napa (SPLIT)
12
Bin# 295 Veuve Clicquot, Brut, France
95
BY THE GLASS
DESSERT WINE
Dow’s Ruby Port
7
Sandeman 20 Year Port
10
Late Harvest Zinfandel, Easton ’09, Fiddletown, Rinaldi Vineyard
9
FULL BOTTLE
RED WINE
Bin# 335 Montepulciano D’ Abruzzo, Col del Mondo ’18, Italy
35
Bin# 235 Cabernet Sauvignon, Bishop’s Peak ’17, Paso Robles
35
Bin# 140 Sangiovese, Makor Wines ’16, Whitehawk Vineyards, Santa Barbara County
40
Bin# 240 Petite Sirah, Makor Wines ’18, Paso Robles
40
Bin# 545 The Paring, 2015 Red Wine, California – Cabernet Sauvignon 50%, Merlot 20%, Cabernet Franc 20%, Petit Verdot 10%. (This winery is owned by Sam Kroenke of the LA Rams).
45
Bin# 445 Syrah, Terre Rouge ’13, From just outside the Amador County appellation
45
Bin# 345 Cabernet Sauvignon, Sparkman ’15, Columbia Valley, WA
45
Bin# 645 Barbera d’Alba, Serra, Patin ’15, Italy
45
Bin# 145 Grenache-Syrah-Mataro, Torbreck ’14, Barossa Valley, South Australia
45
Bin# 150 Grenache-Syrah-Mourvèdre, Bonny Doon Vineyard ’12, Santa Cruz
50
Bin# 350 Pinot Noir, Talley Vineyards ’17, Arroyo Grande Valley
50
Bin# 560 Grenache, Santa Barbara Winery ’14, La Fond Vineyard, Sta. Rita Hills
60
Bin# 260 Pinot Noir, Winward ’12, Estate, on the ocean side of the mountain, Paso Robles
60
Bin# 165 Cabernet Sauvignon-Merlot-Petit Verdot, Grassini ’14, Estate, Happy Canyon
65
Bin# 270 Pinot Noir, Dragonette ’16, Sta. Rita Hills
70
Bin# 185 Merlot, Sunstone ’16, Estate, Santa Ynez Valley
85
Bin# 285 Brunello Di Montalcino ’09, La Fiorita, Italy
85
Bin# 195 Syrah, Ramey ’14, Rodgers Creek Vineyard, Sonoma Coast
95
Bin# 2150 Robert Sinskey, “RSV”, 1998, Napa
150
Bin# 2225 Cabernet Sauvignon, Paul Hobbs ’02, Hyde Vineyard
225
Bin# 2250 Rudd, Oakville, Estate ’02, Napa Valley Red Wine
250